Shortbread Cookie Recipe

An authentic Shortbread Cookie Recipe is for the most part the elemental of all cookie recipes and this butter shortbread recipe is sure to be a favourite with your mates and relatives. This delicious shortbread cookie recipe is all you will call for to prepare your personal magnificent shortbread biscuits.

Shortbread Ingredients

4oz or 125g softened unsalted butter (room temperature)

2oz or 55g caster sugar

6oz or 180g plain flour

1. Pre heat your oven to 190c or 375f a good ten minutes before you start the recipe.

2. Mix well the softened butter along with the sugar until you achieve a smooth and fluffy consistency.

3. Blend in the flour until you have a smooth consistency.

4. Place the cookie dough on a smooth floured worktop and carefully roll until the dough is around half an inch in thickness.

5. Using a cookie cutter (or small cup if you do not have one) shape into rounds or shortbread style fingers.

6. Top with a small amount of caster sugar.

7. Gently place the shortbread cookies onto a baking sheet and chill for 20 minutes.

8. Remove from the refrigerator and bake shortbread in the oven for 17-20 minutes until golden.

9. Remove from baking sheet and allow to cool on a wire cooling rack.

Shortbread biscuit tips, In the event that you do not have unsalted butter, you can apply the salted variety although do not the salt required in this recipe.

This accumulation of cookie recipes, tips and cookie baking arts is assured to delight everybody from short crumb snatchers to matured biscuit fiends. Be sure to see our other delicious Peanut Butter Cookie Recipe as well!